L e a d i n g g E x p e r i e n c e
From May 1999 to April 2001 I was employed as Assistant Director of Operations at the Hilton Munich Park.
In this position I assisted the department heads in the day-to-day operation and was heavily involved with the renovation in he year of 2000. The hotel with its 479 rooms, 2 restaurants, bar, lobby cafe, 24-hours in-room dining and banquet facilities for up to 1,800 was at this time the flagship hotel for Hilton in Germany.
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Due to an offer from the sister hotel in town I moved on to my first department head position.
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